Locations: Wuse 2, Abuja & Asaba, Delta | Employment Type: Full-time
Openings: 2
ICONi Global Agency is recruiting on behalf of a hospitality client for experienced and dependable Head Chefs to oversee kitchen operations and deliver high-quality African and Continental cuisine.
Key Responsibilities
- Manage the day-to-day operations of the kitchen.
- Plan and oversee food preparation, cooking, presentation, and meal schedules.
- Prepare a variety of African and Continental dishes to high standards.
- Maintain excellent food hygiene, sanitation, storage, and safety practices.
- Monitor ingredients, stock levels, food quality, and waste.
- Supervise and coordinate kitchen assistants and other kitchen personnel.
- Maintain a clean, organized, efficient, and cost-conscious kitchen.
- Ensure consistency in taste, portioning, quality, and presentation.
- Work professionally with minimal supervision and meet client preferences where required.
Requirements
- Proven experience as a Head Chef, Executive Chef, Senior Chef, or similar senior kitchen role.
- Strong expertise in African and Continental cuisine.
- Excellent cooking, presentation, organization, and time-management skills.
- Good knowledge of food safety, hygiene, and proper food storage.
- Experience supervising kitchen assistants or junior staff.
- Ability to work under pressure and meet meal schedules.
- High level of professionalism, reliability, integrity, and discretion.
- Credible references and evidence of previous professional experience.
Compensation & Benefits
₦500,000+ monthly, depending on experience and suitability.
Additional benefits include:
- Accommodation allowance
- Transportation allowance
Application Closing Date
15th September, 2026
How to Apply
Interested candidates should apply online using the application link provided by ICONi Global Agency.
Note: Only candidates with relevant professional experience will be considered. Shortlisted candidates may undergo an interview and/or practical cooking assessment.